Cook Time: 6-8 min.
Servings: 6
Difficulty: Easy
Recipe By: N. Peterson 2006
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Spinach & Garlic Side
Instructions
1. In a medium pan heat oil on medium heat.
2. Add garlic to oil and saute for 10-20 seconds flavoring
the oil.
3. Add washed spinach to pan and mix with garlic and
oil. Continue to toss just until all the spinach is just
wilted. (Don’t over cook) Remove from heat.
4. Add lemon juice and red pepper flakes. Season
with salt & pepper to taste. Serve and enjoy!
Vegan Wheat Free
This is a fast, simple and tasty way to get your greens. Great accompanied with Italian
styled meals such as pasta or lasagna. Don’t like spinach - give this dish a try!
Ingredients
- 1 bunch spinach
- 4 cloves garlic, minced
- 2 TBSP extra-virgin olive oil
- 1/2 tsp red pepper flakes
- 1 tsp lemon juice
- salt & pepper to taste
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